Recently awarded one chefs hat in the Queensland Good Food Guide Awards, Public offers innovative food within a relaxed and comfortable environment.

Brought to you by the owners of the renowned Canvas in Wooloongabba, Public offers favourites with a twist - think KFD (Kentucky Fried Duck) served with potato and gravy, and macaroni cheese served in a small pot. Also on offer are delicious cocktails crafted by some of the countries top bartenders and an impressive wine list featuring new and old world wines.